Tradtional Catalan Bouquet Garni for use in Paella, Spanish Stews etc...
Also known as Achiote, it is a key ingredient in many Mexican dishes..
Brazilian Annatto seeds also known as Achiote - a key ingredient in Mexican and South American Cuisi..
Indian Chili Flakes cna be used in any dish calling for Chili Flakes...
Freeze Dried Sliced Galangal Root or Gentle Ginger - essentail for most Thai/Indonesian Dishes..
Widely used in Thai and Indonesian cooking. Soak in warm water to release a fragrant fresh Lime Leaf..
Indonesian style rice seasoning. Just mix with rice, water and salt to create a deliciously fragrant..
A very Hot & Spicy seasoning to brighten up any dish..
Fresh Sharp Peppery Flavour. A must for any Mexican Cook..
Traditionally used for Pollo Pibil a famous Yucatecan dish. Made from Annato seeds and various spice..
Very spicy, herby coating for any meat/fish for that authentic Cajun flavour..
A great Hot blend of Chiles and spices for use as a rub on meats or to flavour tradtional Cajun dish..
Authentic File Powder an essential ingredient for Cajun foods like Gumbo, soups etc...
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